carrot cake recpie

organic carrot cake recipe
1 cup whole wheat organic flour
1 cup white organic flour
2 cups sugar
1 tsp salt
1 tsp cinnamon
1 tsp baking soda
1 tsp baking powder
3 cups grated organic carrots
4 organic brown eggs
1 C organic canola oil (you can use a different oil, but we use a canola oil that has Omega 3s in it)
3/4 C crushed pineapple (drained)
1 C golden raisins

Heat oven to 325. Grease a pan (you can make it as a 2-layer cake with 9-inch pans, or as cupcakes... I think it made 30ish cupcakes). Mix all ingredients except raisins in a mixer on medium for about 2 minutes. Add raisins. Bake.

Cream cheese frosting
12oz softened cream cheese
4 C powdered sugar
1tsp vanilla
1/2tsp salt